Beers On Tap


Business Partner Pils
This pilsner starts spicy, floral with sweet Pilsen malt in the front, gently tannic in the middle and then dry smooth and refreshingly bitter towards the end. The hops are all New Zealand, lending a hint of lime.
ABV: 5.6%



Head Skull Mind
Think of Vermont as a beer style. This Double IPA uses the Vermont (Conan) yeast, U.K. malts and three American hop varieties, massively. Tons of light fruits, apple and peach drops, a bit zesty in the finish.
ABV: 8.1%



Jammy Bastard Pale Ale
What makes this beer Jammy is the all English malt bill, Maris Otter for the base and a dash of Carastan for toastyness. Add an abundance of Centennial hops for a citrusy edge and we’re there. At 5.5% ABV you might just find yourself under the affluence on incahol.
ABV: 4.6%



KASHMIR EXP MKII
A blend of Left Coast and New England beer styles featuring Mosaic, Eldorado, Simcoe and the EXP Cashmere hops. There is malt, but that is not what this beer is about. Spot on double IPA. Juicy, fruity, velvety.
ABV: %



Old Speckled George
English Old Ale is the style closest to this historical beer, current around 1776. Biscuity malt, dark caramel and rich dark fruit, cherries and plums, rummy at the end. This is a big beer, but so was G.W. Drinks very well with a finish that goes on and on.
ABV: 7.4%



Ploughman Porter
Word has it, Porter is the original ale. The recipe is an agglomeration of historical London grist bills with English brown malt for a burnt cookie chocolate note, with the English ale yeast yielding a stone fruit, figgy flavor. Smooth, rich, but sessionable finish. Recommended for general family use where a Pale Ale is not required.
ABV: 4.6%



Queen’s Ale
This sexy little number (not Her Majesty) stands up there with the best of the English Bitters. Crisp and creamy. Simple, elegant. Hay, a bit of honeyed biscuits, Ladyfingers clean, dry with a mouth-filling stone fruit note. Not exceedingly bitter but loads of flavor.
ABV: 6.5%



Wee Wobbly
This deep crimson colored (100 Schilling) scotch ale has a dark caramel note only possible with a traditional Scottish 2 hour boil. A moderate hop schedule reveals a complex flavor profile reminiscent of dark fruit and toast. Succulent finish.
ABV: 6.3%

Upcoming Events
Bones Brigade
Bones Brigade is playing at KBC Friday, Dec 6 from 9pm-midnight!
Find out more »Crank-y Clause After Party
The bike riders of "Crank-y Clause 12-mile MTB Ride for a Cause" will end their journey at KBC! Whether you're biking or not, come join in the celebration of this fun charity event. Bring a toy or donation for Lancaster County's Toys for Tots. Crank-y Clause Event
Find out more »Crazy Chester
Crazy Chester and the Space Farmers are playing at KBC on Saturday, Dec 7 from 9pm-midnight.
Find out more »What's Happening


Holiday Art Shop!
In case you missed our first Holiday Art Shop, we are hosting another on December 21!

KBC Coffee Now Available!
Ian built a giant coffee roaster and guess what? Now we’re slingin’ beans. Stop by to get your hands on a bag or a few!
About Us
Kennett Brewing Company believes that everyone deserves extraordinary beer. This philosophy and attitude stems from our founder’s personal journey in craft brewing. Years of researching traditional and inventive beer recipes from around the world led to the founding of the brewery.
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Reservations are required for parties of 8 or more.