Upcoming Events
A&TT at KBC 1/23
Amanda and Teddy are playing at KBC on Saturday, January 23, from 5-8pm. Come enjoy the music from Apple Alley! Dress warm and bring a blanket, we have hot chocolate!
Find out more »Joe & Jordan & Charlie 1/24
Joe Hillman, Jordan Rast, and Charlie Muench will be playing at KBC on Sunday, January 24, from 3-6 pm. Dress warm, bring a blanket and join us on Apple Alley! We have hot chocolate!
Find out more »What's Happening
KBC is closed tonight, January 15, due to weather
We’re open Saturday and Sunday!
Menu for the weekend of January 15-17
Kennett mushroom soup $9 (Vegan) Wild mushrooms, coconut milk, thyme, spices w/ crusty bread Hearty Garden salad $9 (gluten free and Vegan) Mixed greens, walnuts,
1/9-1/10 Menu
We’re open Saturday 1/9 and Sunday 1/10 at 2pm! Here’s the weekend menu! Kennett mushroom soup $9 Wild mushrooms, coconut milk, thyme, spices w/ crusty
About Us
Kennett Brewing Company believes that everyone deserves extraordinary beer. This philosophy and attitude stems from our founder’s personal journey in craft brewing. Years of researching traditional and inventive beer recipes from around the world led to the founding of the brewery.
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For Beers On Tap, Go TO MERCH


Head Skull Mind
Think of Vermont as a beer style. This Double IPA uses the Vermont (Conan) yeast, U.K. malts and three American hop varieties, massively. Tons of light fruits, apple and peach drops, a bit zesty in the finish.
ABV: 8.1%



IDA HOP UDA HOP
Haze craze, juicy, Double Dry Hopped IPA, very sexy posh hop varieties. Idaho 7 and Citra, hence the name. Very refreshing and easy to drink with a slight bitterness in the finish. Did we mention juice?
ABV: 7.8%



Jammy Jammy Bastard
What makes this beer Jammy is the all English malt bill, Maris Otter for the base and a dash of Carastan for toastyness. Add an abundance of American hops for a citrusy edge and we’re there. At 6.5% ABV you might just find yourself under the affluence on incahol.
ABV: %



Kennett Saisoneier
Slight sourness, some piney esters, Saisonish pepper and spiciness, possibly some alcohol derived sweetness with a hint of ginger, but surprisingly layered! Please resist the urge to operate anything.
ABV: %



Kennett-Hell Brau
Jetzt trinken wir wirklicht bier. (we’re really drinking beer now). Pale, clean, and bright as can be, toasty bread,malt forward with low bitterness but enough alcohol to inspire.
ABV: 5.2%



Ploughman Porter
Word has it, Porter is the original ale. The recipe is an agglomeration of historical London grist bills with English brown malt for a burnt cookie chocolate note, with the English ale yeast yielding a stone fruit, figgy flavor. Smooth, rich, but sessionable finish. Recommended for general family use where a Pale Ale is not required.
ABV: 4.6%



Queen’s Ale
This sexy little number (not Her Majesty) stands up there with the best of the English Bitters. Crisp and creamy. Simple, elegant. Hay, a bit of honeyed biscuits, Ladyfingers clean, dry with a mouth-filling stone fruit note. Not exceedingly bitter but loads of flavor.
ABV: 6.5%



Vitus the Elder
This is a Gose. A traditional beer from the shadow of the past in Germany. Rounded mouthfeel, sour, salt if you look for it with Elderberry and Concord grape in the fermenter, pucker up mate.
ABV: %
