Kennett Brewing Company

GO TO MERCH FOR BEER TAKEOUT

A one-of-a-kind brew pub in Kennett Square, PA offering a fun and lively atmosphere, live music, and amazing brews.

Food Menu

Upcoming Events

Pat from the Bones Brigade with special guest Michael Davis from the Bullets are playing at KBC on Saturday, October 23, from 6:30-9:30pm. Come enjoy the music from Apple Alley!

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23 October 2021 6:30 pm - 9:30 pm

Joe Hillman at KBC 10/24

Joe Hillman will be playing at Kennett Brewing Company on Sunday, October 24, from 4-7pm!

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24 October 2021 4:00 pm - 7:00 pm

What's Happening

Get your tickets now! We’re celebrating 6 years with a fun-filled music festival.

May 30, 2021

KBC Menu May 7-9

May 7, 2021

February 11, 2021

KBC will be open Friday, Feb 12 from 5-7pm. Pick up your crowlers for the holiday weekend!Saturday: ClosedSunday: open at 2pm for the Flying Komorowski

Head Skull Mind

Think of Vermont as a beer style. This Double IPA uses the Vermont (Conan) yeast, U.K. malts and three American hop varieties, massively. Tons of light fruits, apple and peach drops, a bit zesty in the finish.
ABV: 8.1%

IDA HOP UDA HOP

Haze craze, juicy, Double Dry Hopped IPA, very sexy posh hop varieties. Idaho 7 and Citra, hence the name. Very refreshing and easy to drink with a slight bitterness in the finish. Did we mention juice?
ABV: 7.8%

Jammy Jammy Bastard

What makes this beer Jammy is the all English malt bill, Maris Otter for the base and a dash of Carastan for toastyness. Add an abundance of American hops for a citrusy edge and we’re there. At 6.5% ABV you might just find yourself under the affluence on incahol.
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Kennett Saisoneier

Slight sourness, some piney esters, Saisonish pepper and spiciness, possibly some alcohol derived sweetness with a hint of ginger, but surprisingly layered! Please resist the urge to operate anything.

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Kennett-Hell Brau

Jetzt trinken wir wirklicht bier. (we’re really drinking beer now). Pale, clean, and bright as can be, toasty bread,malt forward with low bitterness but enough alcohol to inspire.
ABV: 5.2%

Ploughman Porter

Word has it, Porter is the original ale. The recipe is an agglomeration of historical London grist bills with English brown malt for a burnt cookie chocolate note, with the English ale yeast yielding a stone fruit, figgy flavor. Smooth, rich, but sessionable finish. Recommended for general family use where a Pale Ale is not required.
ABV: 4.6%

Queen’s Ale

This sexy little number (not Her Majesty) stands up there with the best of the English Bitters. Crisp and creamy. Simple, elegant. Hay, a bit of honeyed biscuits, Ladyfingers clean, dry with a mouth-filling stone fruit note. Not exceedingly bitter but loads of flavor.
ABV: 6.5%

Vitus the Elder

This is a Gose. A traditional beer from the shadow of the past in Germany. Rounded mouthfeel, sour, salt if you look for it with Elderberry and Concord grape in the fermenter, pucker up mate.

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