Come out and enjoy live music by Josh and Rob at KBC on Thursday, June 30th from 8-11pm!
Black as night, Damn near chewy, roasted bread… Dutch cocoa, Cuban coffee, charred prunes and cordial cherries. Finish continues for days. Boom ABV 6%
Fools gather round. We may be feckit but we’ll stand a round with this sexy IPA beastie. The hop schedule is straight from the Left Coast with Simcoe, CTZ and Cascade leading the charge. Assertive, grapefruit zest bitterness, a little piney with a balanced dose of light English Carastan. Lovely at 8.4% ABV
Jetzt trinken wir wirklicht bier. (we’re really drinking beer now). Pale, clean, and bright as can be, toasty bread,malt forward with low bitterness but enough alcohol to inspire. 6%
Word has it, Porter is the original ale. The recipe is an agglomeration of historical London grist bills with English brown malt for a burnt cookie chocolate note, with the English ale yeast yielding a stone fruit, figgy flavor. Smooth, rich, but sessionable finish. Recommended for general family use where a Pale Ale is not required. ABV 5.2%
Slight sourness, some piney esters, Saisonish pepper and spiciness, possibly some alcohol derived sweetness with a hint of ginger, but surprisingly quaffable! With an ABV of 7.2% please resist the urge to operate anything.
What you’re looking at is a sexy little number that would rank right up there with the best of the English Pale Ales. Crisp and creamy. Simple, elegant. Candied pears, spice drops, hay and a bit of honeyed biscuits, clean, dry with a mouthfilling stone fruit notes. Not exceedingly bitter but loads of flavor.
This crimson colored scotch ale has a dark caramel note only possible with a traditional Scottish 4-hour boil. A moderate hop schedule reveals a complex flavor profile reminiscent of dark fruit and toast. Scottish Golden Primrose malt lends a lighter sweetness as well. Succulent finish. ABV 7.4%
This beer is big. Loads of citrusy hops with a clean ale yeast and low fermentation temps to fill the palate bringing the hop flavor and aroma forward. Although dry, the finish is surprisingly silky with a little spicy blast from the Rye malt. ABV 7.4%