Betty & the Bullet are playing at KBC on Wednesday, January 31st from 7-10pm!
This pilsner starts spicy, floral with sweet Pilsen malt in the front, gently tannic in the middle and then dry smooth and refreshingly bitter towards the end. The hops are all New Zealand, lending a hint of lime.
This DBL IPA is just filthy with hops. Two USA, one German and one New Zealand making this another outstanding haze craze beer. Herbal, piney, squishy fruit and would perhaps make a great breakfast?
Don’t IPA me I’ll IPA you! This is a sour, a Belgian and a bit Yank, and a little dank. Lorries full of hops in this one, Citra and Simcoe, pucker up mate. ABV 7%
What can be said of a beer so beery? Kennett Pride was truly developed “In the Woods by Men of Science” The malt, the hops, the water and the process all balanced on the fine edge of British and American brewing tradition. Ripe orange tannins, spicy hops, grainy drying on the finish. Awesomely drinkable! ABV 5.2%
Haze craze, juicy, Double Dry Hopped IPA, two sexy posh hop varieties. Mosaic and a New Zealand variety to be somewhat exact. Very refreshing and easy to drink with a surprising maltyness in the finish. Did we mention juice?
Word has it, Porter is the original ale. The recipe is an agglomeration of historical London grist bills with English brown malt for a burnt cookie chocolate note, with the English ale yeast yielding a stone fruit, figgy flavor. Smooth, rich, but sessionable finish. Recommended for general family use where a Pale Ale is not required. ABV 5.3%
Stop dithering about. This beer will brace you up directly. Chocolate, mocha and cocoa, blackened raisins and a long finish, very black, but eminently drinkable. Finishes warm but not hot in the least. ABV 10.6%
This crimson colored scotch ale has a dark caramel note only possible with a traditional Scottish 4-hour boil. A moderate hop schedule reveals a complex flavor profile reminiscent of dark fruit and toast. Succulent finish. ABV 5.2%