This is another in the historic English Ale series. One of the best from 1934. Complex, layered, toffee, herbal, citrus, hay, and spice. Drinkable with a lovely minerally dry hoppy finish. Hits the spot.
Head Skull Dust Mask
Kitchen Closes: 9:30pm everyday (9pm on Sunday). Happy Hour: 3pm-6pm – Tues-Fri – $1 off drafts