Please join us on Thursday, July 20th at 6:30pm for our 2nd Progressive Dinner with Marché, Salt + Stone, KSI Crafts, Mala Galleria and ANCHOR life + fitness. All proceeds benefit the KACS home of the Kennett Food Cupboard! Event is capped at 30 people, sign up soon!
The dinner is a tapas event with every ingredient locally sourced. The menu is inspired by the James Beard Cookbook of the year winner, Zahav!
Registration is now closed. Thank you everyone for your support and interest.